Basil | Aromatic Elegance, Fresh Flavor

Basil microgreens bring chefs the classic aromatic charm of traditional basil in a delicate, tender form. Harvested at 14–21 days, these vibrant greens showcase an enticing aroma and sweet, herbaceous flavor, providing a sophisticated culinary accent along with nutrients such as vitamins A, C, K, and antioxidants.

Perfect for garnishing Italian dishes, pasta, pizzas, salads, bruschetta, and seafood, basil microgreens elevate dishes with their vibrant green appearance and intense, fresh flavor. They also beautifully enhance cocktails, desserts, and summer beverages.

Chefs value basil microgreens as a refined, versatile ingredient that effortlessly infuses dishes with freshness, fragrance, and gourmet appeal.

Delicate green leaves with sweet aromatic flavor; ideal for garnishing pasta, salads, pizzas, desserts, and beverages. Harvest at 14–21 days for peak flavor and aroma.